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For parties of 15 or more, you may choose
Either 3 Appetizers Or 2 Entrees from the following
list:
Fresh Vegetable Tray with Dip
Fresh Fruit in season Display
Domestic Cheese Platter with
Baguettes
Chef Ray's Bruchetta and Toast
Breaded Chicken Tenders with
Curry Sauce
Shepherd's Pie Tarts
Herbed Chicken Wings
BBQ Cocktail Franks
Fried Spring Rolls with Honey Mustard
Guinness Beef Stew
Corned Beef and Cabbage
Chicken Breast Curry
Fisherman's Pie
Seasonal Vegetable Casserole
Chicken and Leek Pie
Lamb Stew
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